A Royal Copenhagen Porcelain Partial Dinner Service, in the Blue Fluted Full Lace pattern, comprising 12 dinner plates, 11 salad plates, 11 soup bowls, 12 bread plates, 12 dessert plates, 16 teacups of two sizes, 23 saucers and miscellaneous serving articles including 5 round bowls, 2 square bowls with canted corners, a footed shallow bowl, a compote, 2 jam pots, an undertray, an oval tray, 2 salt pots, a pepper caster, a coffee pot, a teapot, a creamer, an open sugar and two saucers. Diameter of plate 10 inches.