A Sèvres Bleu Céleste Porcelain Seven-Piece Tea Service (Dejeuner 'Courteille')
Sale 1157 - Property from the Fred and Kay Krehbiel Collection, Part I
Mar 15, 2023
10:00AM CT
Live / Chicago
Own a similar item?
Estimate
$8,000 -
12,000
Price Realized
$31,500
Sold prices are inclusive of Buyer’s Premium
Lot Description
A Sèvres Bleu Céleste Porcelain Seven-Piece Tea Service (Dejeuner 'Courteille')
Circa 1780
each bearing blue interlaced Ls enclosing date letters cc below painter’s mark of a comma for Méreaud le jeune and above gilder’s mark '#' for Chavaux père, with various incised marks; painted with trailing flower garlands and wreaths, the shaped turquoise border richly gilt and chased with a laurel garland, echoing the shape of the border edged with a gilt ciselé band, comprising a shaped rectangular two-handled tray, a teapot and cover, a sugar bowl and cover and four cups and saucers; 7 items total.
Length of tray over handles 14 1/4 inches.
Length of tray over handles 14 1/4 inches.
This lot is located in Chicago.
Note:
A ‘déjeuner’ is the name given to a small tea or coffee set with a matching tray, the name for the overall set dictated by the shape name given the tray. In this case, it is a shaped serpentine rectangular tray or plateau ‘Courteille’ with rounded corners and angled side handles, named after the marquis de Courteille, the King’s representative in charge of the Vincennes/Sèvres manufactory, to whom the first example of this tray was presented in December 1753. Sales records show Déjeuner ‘Courteille’ produced from 1757 into the 1780s.
The selection of pieces making up the set can vary, as can the size and shape of the tray and of the individual pieces, the complement of pieces dictating the use for the déjeuner. The present déjeuner of a théière ‘Calabre’, 3ème grandeur, a pot à sucre ‘Bouret’, 2ème grandeur, and four gobelets ‘Litron’ et soucoupes, 3ème grandeur resting on a plateau ‘Courteille’ originally will have included a pot à lait à trois pieds, likely 2ème grandeur. The individual pieces comprising the set will have been completed at the same time by the same decorators, resulting in identical factory, painters and gilders marks on each piece, as is the case here. With four cups, it is the largest such service produced, although the cups themselves are likely the smallest.
Déjeuner ‘Courteille’ can be found in The Wallace Collection, the Wadsworth Atheneum, and the Victoria and Albert Museum, among others. Cf. Rosalind Savill, The Wallace Collection – Catalogue of Sèvres Porcelain, London, 1988, cat. no, C401-6, pp. 615-621; Linda H. Roth and Clare Le Corbeiller, French Eighteenth-Century Porcelain at the Wadsworth Atheneum – The J. Pierpont Morgan Collection, 2000, cat. no. 83, pp. 175-178.
Charles-Louis Méreaud le jeune (active 1756-1780) is recorded at Sèvres as a painter specializing in flowers and patterns. Michel-Barnabé Chavaux père (active 1752-1788) is recorded at Vincennes and at Sèvres as a gilder. Their work on the present déjeuner is typical of that found on tablewares of the late 1770s-1780s, showcasing their talent and expertise of their specialties honed over many years at the factory.
Condition Report
Auction Specialist